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The nose is both pleasantly spiced (pepper) and remarkably fresh. Mint and green apple.
The first mouth is quite acid, fresh and remains as peppery as the nose was. Nice complexity, developing gradually an green fruit tastes then on smoother notes. Hazelnut and exotic fruit.
The finish is long and remains fresh, prolonging perfectly the nose and mouth impressions.
2008

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A nose clearly marked by pepper and interesting hints of wet hay. Green apple and something smelling like cut grass, but with some sweeter fragrances.
The mouth is really impression, mix of pear spirit and quite smooth malty hints on one hand and clear acid hints on the other hand. Powerful and fresh. Excellent impression.
The finish is quirt long and an aftertaste consisting of both unripe fruit and malt prolongs the pleasure for a while. Very good whisky, but very amazing as well.
2008

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The nose is fresh and complex, mixing some dominant but rather flat citrus smells to liquorice and spicy note, and even some cocoa touches.
In the mouth, a kind of woody acidity seems to be dominant, and leaves little room for other impressions, but may by those of a strong alcohol presence.
The finish is rather long, but not very special, and recalls the acid character of the whole, and after a while, some discrete woody notes appear.
2005

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The nose is first rather promising even though it is clearly dominated by some acid hints. Something between the freshness of cut grass and sweet lemon. Orange peal? A slightly woody fragrance on the background.
In the palate, the presence of alcohol is evident, but not disturbing. A kind of complexity, with however still the citrus fruits hints, on a background of malt and wood.
The finish is long and recalls clearly malt with some chocolate touches.
2006