Bladnoch
|
|
Age |
19 years |
Alcohol percentage |
54,6% |
Particularity |
Cask Strength |
Bottler |
Officiel |
Bladnoch
|
|
Age |
6 years |
Alcohol percentage |
58,1% |
Particularity |
Cask Strength |
Bottler |
Officiel |
Colour: Vino verde.
Nose: A very easy and fruity nose. Mostly unripe fruits, fresh picked green sweet apples (Klarapfel, it is called in Germany, early apples being picked right now in the summer...) and plums. Green wine grapes and, yes, again here, the very familiar and well loved typical Bladnoch water melon note. A peaty and smoky note lingers hidden in the back. They call it Lightly Peated and lightly peated it is for sure.
Taste: Full and firm, the alcohol grabs you with some might but there is soft malt and this very easy fruitiness to balance the palate beautifully and make it a well drinkable dram at full strength. With water there is delicate hazelnuts, pineapples and soft caramel. I feel kinda tropical easy living but you better not forget the light peat adding some delicate and smooth spicy notes.
Finish: The peat takes one step in the foreground while fruits and nuts dance samba on your tastebuds for a good while. No bitter or woody aftertaste.
Conc.: A very inspired and well crafted whisky, very lightly peated indeed, let’s see if there is one more heavily peated Bladnoch to follow...
Tasting date: 2009-08-05
Price in Kreuzberg: 52,00 Euro
Bladnoch
|
|
Age |
7 years |
Alcohol percentage |
57,8% |
Particularity |
Cask Strength |
Bottler |
Officiel |
Bladnoch
|
|
Age |
16 years |
Alcohol percentage |
55% |
Particularity |
Cask Strength |
Bottler |
Official |
Bladnoch
|
|
Age |
15 years |
Alcohol percentage |
55% |
Particularity |
Cask Strength |
Bottler |
Official |
Colour: dark amber with a fascinating greenish (olive) shine.
Nose: Very firm, a hefty whiff of alcohol at the first glance, but later a healthy oak note appears, so powerful you wouldn't guess a lowlander. Also zesty lemon, with water there is more deepness, a very fine complexity joins in with notes of dried fruits (figs, dates) and cane sugar.
Taste: You should try the first sip without water: The mouth is full of the same complex sweetness mentioned above - dried apples, mowed grass, dry hay too, but also very solid wood. Traces of smoke. One could guess it's a Springbank maybe. With water there are soft hints of soap, citrus, fruits and forest herbs (Waldmeister). The whole dram gets a little more accessable.
Finish: Long and smoothly abating, changing more to tropi! cal fruits (pineapple), later is the finish dominated by a plentiful of watermelon I never experienced that clearly.
Conc.: The best (can I say that?) or at least one of the most impressive lowlands whisky I tasted so far.
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Bladnoch
|
|
Age |
18 years |
Alcohol percentage |
55% |
Particularity |
Cask Strength |
Bottler |
Official |
Bladnoch
|
|
Age |
10 years |
Alcohol percentage |
43% |
Bottler |
Official |
Bladnoch |
|
Age |
23 years |
Alcohol percentage |
53.6% |
Bottler |
Official |
Bladnoch 1988 Signatory Vintage |
|
Age |
12 years |
Alcohol percentage |
43% |
Bottler |
Signatory |
Bladnoch
|
|
Age |
11 years |
Alcohol percentage |
43% |
Cask |
Bourbon |
Bottler |
The Ultimate Single Malt |
Bladnoch
|
|
Age |
10 years |
Alcohol percentage |
58,5% |
Particularity |
Cask Strength |
Bottler |
James McArthur |
Bladnoch
|
|
Age |
10 years |
Alcohol percentage |
43% |
Particularity |
Non chill filtered |
Bottler |
James McArthur |
Bladnoch
|
|
Age |
18 years |
Alcohol percentage |
55,5% |
Particularity |
Cask Strength |
Bottler |
Signatory |
Bladnoch 1990 |
|
Age |
16 years |
Bottler |
John McDougall |
Alcohol percentage |
54.2% |
Price/litre |
|
Bladnoch 1989 |
|
Age |
18 years |
Bottler |
Cadenhead |
Alcohol percentage |
47,8% |

Bladnoch |
|
Age |
16 years |
Bottler |
Murray McDavid |
Alcohol percentage |
446% |
Colour: You coud say rosé wine, but since it is no wine, you also could say copper. For sure it is redder than any whisky I seen before.
Nose: Very very fruity. A very pleasant fruit salad made of strawberries, green apples, pineapples, sultanas and cantaloupe with a dash of lemon, properly mingeled and coated with brown sugar and a little caramel syrup. Also added for taste there might be some drops of white cuban rum and Maraschino liqueur.
Taste: Less fruity than the nose suggests. There are still the fruits but added are now oats, baking yeast (pizza dough) and traces of sea salt and even hints of spicy pepper and cocoa powder. This is no more fruitsalad but a very nice and pleasant, but perhaps a little too unbalanced whisky.
Finish: Full and warming and not very long. The very last impression appearing now is a nice dry wooden note I did not notice until now.
Conc.: A very fine and pleasant whisky, but for a Bladnoch my expectations might have been too high. In a blind tasting I was convinced to have a Buichladdich in my glass, and that’s what the whisky tastes like. For me it tastes like a pretty young Laddie (like Rocks), but not like an older Bladnoch.
Tasting date: 10/8/2009
| Last update:
Saturday, 19-Dec-2009 16:17:14 CET
Fri 12 03 2010, 17:14 - 9 visiteurs au cours de la derničre heure et 13 visiteurs sur le site en ce moment. Copyright:Jean-Marie Putz (2003-2007) |
Whisky is an alcoholic drink. Let's prefer quality to quantity as the abuse of alcohol beverages can damage the health. Consuming alcoholic drinks during pregnancy, even in small quantities, can seriously affect the health of the child. Consumption of alcohol impairs your ability to drive a car or operate machinery, and may cause health problems.