Scotland, Isle of Islay: Single malt whisky through the producing distilleries: history, making, production and tasting notes

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Laphroaig

Description of the whisky

The distillery

Laphroaig distillerie

Laphroaig Distillery
Port Ellen, Islay
Argyll
PA42 7DU
+44 1496 302 418

Owner: Fortune Brands
Creation date1815

photos

The Laphroaig distillery was founded by Donald Johnston, whose father created Lagavulin a few years earlier. When Donald died, his son Dugald inherited the distillery, but as he was aged 11, Walter Graham from the neighbour distillery Lagavulin managed it in the meanwhile.
The relations with Lagavulin were not always that good. After some legal procedures against Lagavulin, the distillery asked Ian Hunter to help bringing the distillery back in an even keel. Hunter increased the production capacity and created a blend, called Islay Mist which become worldwide successfully in no time.
The distillery stayed in the family Johnston for nearly half a century.
En 1954, Mrs Bessie Williamson, a well known figure in the world of whisky, inherited the distillery. She managed it until 1972. The number of stills increased from 4 to 6 and to 7 five years later.
The distillery belonged successfully to Long John Distillers, Whitbread & Co and finally to Allied Lyons, called nowadays Allied Distillers Ltd.
About 10% of the production is marketed as single malt, the remaining part being sold to blenders to produce amongst others Long John, Black Bottle and Islay Mist.
After the French group Pernod Ricard took control of Allied Domecq in 2005, the Laphroaig distillery was ceased to the American Fortune Brand, (2006: Beam Global Spirits & Wine ) owner of amongst others Jim Beam, Booker's or Knob Creek.

The whisky

A propos des notes de dégustation Your own tasting notes

List of the bottles

Description of the distillery

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Laphroaig 10 years


Age
10 years
Alcohol
43°
Particularity
The Malt Heritage Collection
Bottler
Official
=25 euros< 25 euros
 
 The colour is gold with greenish glints, the nose is full and marked by peat, red fruit, liquorice and menthol and animal hints.
The taste confirms the nosing, but is light with a short finish. A very beautiful malt, which is recognized without hesitation at the first nosing.
One could regret a weak body with a lack of persistence.

 

(la Maison du Whisky)

 This well balanced and very fine malt is characterized by the peat at the first nosing. The exceptionally complex taste leaves a marvelous remembrance, prolonged by a average long finish. A real classic, which cannot miss in any whisky collection. It's price, more than reasonable, makes it one of the best price-quality ratings.

Peat, but also a kind of spicy freshness characterizes the nose. The palate confirms this, but reveals a great complexity. A kind of medicine? Anyway, the taste is made from several elements, allying liquorice and fruits, peat and salt. A relatively long finish where all the complexity from the palate remains for minutes.

The nose reveals both peat and fruit, a delicious and delicate contrast withs some additional medicinal hints. In the mouth, smoke and peat, medicine, fruits, and contrast between all this elements. A festival for the papillas, but a bit too weak in my opinion. The finish in pleasant, revealing the same contrasts, with however a domination of dry peat.
 

Comments by Jon Saunders

This was a first for me. I was given some history of the Laphroaig Distillery process by a dear friend who warned me advance of my tasting, that the distinct "hospital" smell was a product of formaldehyde produced by the peat. At any rate, that did not spoil my experience.
After nosing the sample I felt an inrush of "hospital" smell if you will, followed by a relaxing smooth aromas I presumed to be peat.
The body of the sample was firm, holding on to the inner walls of the tasting glass for nearly 3.5 seconds before starting to "leg down".
It's rigid yet pleasant texture excited the taste bubs of my tongue and I hardly realized I had swallow it except I started to feel comfortably warm.
I have had limited exposure to the vast number of Single Malt distillers up until this last visit to Europe. I shall add this bottle to my collection in the USA and enjoy it for some time. Thank you for accepting my comments.

Comments by J.L. Zamora

Nose: Smoke and peaty and something how antiseptic or medicinal.
Palate: Confirm the nose smoke and peaty whit a touch op spicy. Whit whater the smoke is more intense. finish.
A little short but delicious.
85/100

Comments by Henrik Johanson

(Version 40%)
Apperance: Pale Copper
Nose: Full, big nose with some smoke and tar. Still, the first impression was of fresh oranges. Freshly aromatic scents. More chemical hints emerge with water, but it's still very pleasant. Overall, the diluted dram is dry, not the most complex but pretty interesting non the less.
Body: Firm and quite oily. Palate: Dryish, fresh, not overly burnt. I recall the 10 y.o. cask strength bottling had a lot more smoke, this one was surprisingly mild. Neat dram is much sweater and also has more smoke and is more mouth filling. I prefer this dram neat.

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Laphroaig
10 years Cask Strength

Age
10 years
Alcohol
57,3°
Particularity
Cask Strength
Bottler
Official
=25 euros< 25 euros
 
 The colour is amber with gold glints, and the strong nose develops peaty, seaworthy and medicinal fragrances.
The mouth, heavy and dry, has a relative fruity sweetness (red fruit, exotic fruit) before being overruled by a iodine and smoke wave.

(la Maison du Whisky)

 A the first nosing, all the richness of this exceptional malt (which one loves or detests) is present. It's high alcoholic percentage does not have a bad influence on this robust and single malt, characterized by the strong fragrances of peat and smoke and by its medicinal character. The finish is very long. An excellent malt for all those who like the Islay style, and who are not afraid by a strong whisky.

The nose reveals some medicinal hints, just like ether, mixed with peat and sea salt. The very complex smell is also marked by some sweet note, floral ones. In the palate, all the complexity of this whisky is revealed, and the contrast between the rather sweet fruity tastes with salt and peat is extremely pleasant. What a great bottle.
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Laphroaig
10 years Cask Strength
(red label)

Age
10 years
Alcohol
55,7°
Particularity
Cask Strength
Bottler
Official
=25 euros< 25 euros
Laphroaig Cask strength
A clear nose, marked by a nice maritim freshness, sea spray behind a veil of peaty smoke and nice fruity notes. In the palate, a clear impression of something between peat and wood, with chocolate hints and the traditional medicinal notes of Laphroaig are present too. Very complex, from unripe walnut to the powerful sweetness of peaty malt. A very nice finish too, lingering and warm, with spicy notes appearing minutes later. This version is clearly better than the preceding release.
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Laphroaig
15 years old


Age
15 years
Alcohol
43°
Bottler
Official
=25 euros=25 euros=25 euros< 25 euros
 
The colour is topaz with gold glints, the nose is smoky and detects some peat fragrances mixed with some vegetal hints (hay). Then it develops on open fire ash hints,
The palate is slightly oily, with vanilla and toffee hints. It develops later on soot.
The final is characterized by smoked barley, candied fruit (pear) and exotic fruits (mango, guava). It develops later on smoke and menthol hints.

(La Maison du Whisky)

 No surprise in this edition for those who know the smoky and peaty character of Laphroaig. But none of this characteristics are detected immediately in this marvelous malt. The nose reveals very pleasant and complex hints, and I must think at an Edradour at the first tasting, due to its texture and toffee hints. An exceptionally long and pleasant finish makes this malt an exceptional one. An excellent whisky. I recommend it really.

Smoke and peat are obviously present from the very first nosing. However, the smell remains quite fresh, and this announces an exceptional malt. In the palate, a very complex taste, developing form the vanilla sweetness to more bitter notes on a smoky background, and a with some discrete spicy touch. A lingering and pleasant finish reminds some very complex impressions, mixing smoke, spices, malt and something else (tar?). Briefly, a wonderful bottle. A must.

Smoke is very present at the nose, mixed with some marine hints, salted seaweed smells and dry peat. Complex, the nose develops after aeration and new notes, more discrete appear. The peat seems to be accompanied by some more vegetal notes. In the palate, this whisky i pleasant, with notes going from peated smoke to nice woody hints, through some bitter and dry touches. A nice finish, where the bitter character seems to dominate.
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Laphroaig
Quarter cask


Age
no age statement
Alcohol
48°
Bottler
Official
=25 euros< 25 euros
Laphroaig quarter cask
Colour : amber with old gold glints
Nose: rich and firm, the nose is marked by notes of chocolate and oily peat. The double effect of Laphroaig is present (peat and sweetness). It develops on grilled peanuts, straw, iodine, salt (sea shells) and finishes on citrus fruit (orange).
Palate: balanced, remarkably fruity, it is marked by roasted coffee. It develops on tar, rubber notes and is nicely spicy.
Finish: lingering, it reveals exotic fruit (mango, passion fruits). Its woody character gives it rather fresh some balsamic flavours.
(la Maison du Whisky)
The nose is very subtle, and the peat is present without being boring. The sea is nearby, with its salt and its iodine. On the beach, a bucket of abandoned oranges enhances the delicate perfumes this whisky exhausts. In the mouth, the first impression is sweet, but the peat is not far away, neither are spices. Like a layer of prunes above tar. Very nice complexity. A very nice finish as well, where the citrus acidity of the orange gently leaves room to a kind of bitterness, walnuts or coffee grains.
 

Comment by Henrik Johanson

Apperance: Dull Gold... Looks a bit subdued in color somehow. Might just be the moment. Nose: Full nose with lots of dry smokiness, grilled maize and a little scorched paper. Salty. Smoked trout and burnt seaweed. Reduced nose is a little more feinty and vegitative. Quite prickly. With development the dram lends a distinct smell similar to the wooden furniture inside a Finnish sauna. I'm intrigued by this... Lovely! Body: Medium to full. Pretty tight. Palate: Very pleasantly mouthfilling with a medium long finish. A lot more balanced then I expected.

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Laphroaig
Vintage 1989
Feis Ile 2007


Age
17 years
Alcohol
50.3°
Bottler
Official
=25 euros=25 euros=25 euros=25 euros< 25 euros
Laphroaig Feis Ile 2007

The nose can be described as being a pleasant and balanced peat feeling without any exaggeration. Very clean. Discrete smoke is rather present as well. Some remote hints of citrus fruit on the background.
The palate is well balanced as well and the first impression is a nice peaty one which develops gently on fresher notes, close to fruity ones but not really. A nice complexity however on a quite limited taste palette, mainly focused on peat.
The finish is long and prolongs perfectly the mouth even if it seems sometimes even more complex.

This is an excellent whisky, but I expected some more of a bottle with such good critics....

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Independant bottlings Laphroaig
 

Laphroaig
1988
Signatory's Un-chill filtered collection


Age
15 years
Alcohol
46°
Cask
matured in a refill sherry butt
Bottler
Signatory
=25 euros=25 euros< 25 euros
 
 
A perfect balance between smoke, peat, iodine and certain bush fruits hints, probably due to the sherry maturation, together with a great complexity of fragrances and tastes make this Laphroaig another great   success. A new example of the symbiosis that can exist between the know-how of a wonderful independent bottler and this of one of the most mythic distilleries. A great success, A very great moment in the life of a whisky lover

The second tasting just confirmed the first one. What a great bottle, near perfection, at least for those who appreciate the Laphroaig style.

Iodine and peat, mixed with hints of slightly acid fruits on a smoky background characterizes the slightly medicinal nose. In the palate, smoke appears first, followed by touches of peat and a whirl of fragrances allying leather notes and touches of red berries. The finish starts on peaty hints and develops on slightly acid notes.

A very nice nose where marine, smoky and peaty hints just mix in a perfect balance with some fruity notes. In the mouth, behind the first smoky impressions, some very nice fruity notes, mixed with animal touches develop on a medicinal background. A very nice finish, salted and smoky where some slightly acid hints bring some coloured notes to the whole.

The nose is a mix of peat, sea and animal hints, meat and old leather on a background or slightly acid citrus fruit. In the mouth, the first impression is very fresh and pleasant, a touch of acidity making soon room for smokey, meaty and then peaty hints, and later on, back on citrus acidity (bitter orange). The finish is warm, relatively long, and between dry peat and citrus, between bitterness and salt.

Nice presence of smoke and peat. Behind this veil, some hints of citrus fruit and clear animal notes. The whole is a bit "tired" probably due to the fact this bottle has been open for a very long time.
In the palate this peat, diluted in a mix of orange and plum juice remains pleasant, even if it seems to be less magnificent than it used to be.
The rather long finish reveals notes of coffee and chocolate.
The points attributed this time do not really reflect the pleasure, but the lesser quality is due to oxidation and not to intrinsic quality of this bottle. A lower quote could influence the average appreciation in a negative way, even if I clearly remember this whisky has been very good.
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Laphroaig
1991 - 12 years
Cadenhead's Authentic Collection


Age
12 years
Alcohol
56,2°
Cask
bourbon hogshead
Bottler
Cadenhead
=25 euros=25 euros=25 euros< 25 euros
Laphroaig Cadenhead's 12
A very promising nose, announcing straight away a nice complexity, where peat and its cloud of smoke mixes with some medicinal fragrances, so typically Laphroaig. Despite the high degree of alcohol, the nose detects absolutely no aggressiveness at all, no tingling feeling. In the palate, a real firework of sensations, alternately dominated by peat and citrus fruits, fragrances of dry earth and nicely salted hints before finally developing on roasted coffee beans . A very nice finish, first very dry and earthy before developing on clear sea notes. A very nice surprise.

The nose consists of subtle peat and smoke hints, with a clear medicinal note, so characteristic of the distillery, the whole mixed with some interesting floral notes. A great freshness! The palate is very complex, with an harmonious alliance of bitterness and acidity, but very nicely perfumed. No monotony. Chocolate hints mixed to seaspray. A dry finish, but so long and complex, developing on more "colourful" notes. A excellent bottle, definitely.
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Laphroaig
1989 - 15 years
Old Malt Cask


Age
15 years
Alcohol
50°
Bottler
Douglas Laing
=25 euros=25 euros=25 euros=25 euros
Laphroaig 15 OMC
The nose reveals really a very pleasant "Laphroaig", with just the needed smoke, peat and medicinal impressions, but with some floral hints in addition and a rather clear sea spray impression. In the palate, very nice mixes of smoke and fruits, developing quickly from some stealthy citurs fruit fragrances ot exotic fruits, mango or papaya, discretly hidden behind a veil of peaty smoke. Very nice complexity, allied to a very nice smoothness. The finish prolongs perfectly the mouth. An excellent version of Laphroaig, a bit more "colourful" and less austere than the official version of the same age is
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Laphroaig
Old Malt Cask
1990
Cask #3885


Age
16 years
Alcohol
50°
Bottler
Douglas Laing
=25 euros=25 euros=25 euros< 25 euros
Laphroaig Old Malt Cask
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Leapfrog
1987
(Laphroaig)


Age
13 years
Alcohol
46°
Cask
bourbon
Bottler
Murray McDavid
=25 euros=25 euros=25 euros=25 euros< 25 euros
Leapfrog (Laphroaig)
An exceptional nose, very refined and peaty, complex with peated and fruity hints. Citrus fruit are present, although rather discrete (tangerine). In the palate, dry peat with nice subtle woody touches. Smoke and citrus, bitterness and salt. A very long finish, very pleasant where peat remains together with smoke and slightly acid fruits.

A very clear nose with notes of mint, pepper and some meaty hints. A nice complexity. Peat and a veil of smoke hiding some malty notes.
The mouth is close to the nose, complex and pleasant, with citrus notes above the first nosing results. This slightly acid notes make soon room to sweeter ones with a touch of wood before fully revealing the peat, which is taking now an important role the mouth. Alcohol is present too, although not hindering.
The finish is long and very fine. Some discrete medicinal impressions at the end, with nice peaty sniffs.

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Laphroaig
1998
(not on sale)


Age
8 years
Alcohol
58,5°
Bottler
Jean Boyer
Laphroaig 1998-2006
The nose is first strongly marked by fruity freshness, green apple, before opening the curtain on very marked sea notes. A plate of apples on the beach. Than some nice oily, creamy peat appears. The whole is nicely balanced and generates lots of pleasure. And there is something more, difficult to describe, the little thing unchill filtration conserves in a well grown whisky. A kind of transparent veil covering various well balanced flavours. After a few minutes, a discrete medicinal impression. It remains a Laphroaig...
The mouth is remarkably balanced, first very fruity, developing progressively on peat. Peat impression develops constantly, and never gets too dry while keeping the fruity exuberance of the first nose. A remarkable complexity. Chocolate notes. This is a master piece.
The finish is long and very warm. Nice peat, remains of chocolate, memory of a very great whisky. Just a pity this whisky is not on the market in its cask strength version...
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Laphroaig
1991
Signatory's Cask Strength Collection
cask# 6978


Age
15 years
Alcohol
52.1°
Cask
Bourbon
Embouteilleur
Signatory
=25 euros=25 euros=25 euros=25 euros
Laphroaig 1991
Wow, what a nose! Very maritime one, sea spray flavoured with fruit essences, an entrancing nose. Peat, but not this undergrowth mouldy flavour which is so common. A very nice oily peat, discrete enough to let nice fruity notes appear, prune and very fine exotic fruits. Very complex, with some hints of medicinal touches, discrete but present. After a while, some mint whiffs appear. The whisky could be nosed for hours, and still deliver constantly new impressions.
The mouth is even rich, but the peat is slightly dominant which makes fruits more discrete. The medicinal character is also much clearer, just to recall it is a Laphroaig... The exuberant character of the nose is not to be found in the palate neither, even if it is absolutely impeccable. Nice complexity, great pleasure. Less impressive than the nose, but this was so perfect that you can not expect a mouth at the level...
The finish is long and warm. Nice whisky for the long winter evenings round a nice wood fire. Peat dominates, dryer than is was in the palate and at nosing. The finish is quite contrasting with the nose. A whisky full of surprises. A marvelous bottle.
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Laphroaig: samples

Laphroaig
1998
One shot


Alcohol
46°
Bottler
Jean Boyer
Despite its young age, the nose of this Laphroaig already has all the distillery characteristics: clear medicinal smells on a peat smoke and burned tar background. In the mouth, the first impression is dry peat, but it quickly developes on warmer nuances, but still in the smoky and peaty pitches. I'd prefered some more character ou more nuances, just like in some other independent bottlings of this distillery, but the whole is very pleasant. The finish is lingering and pleasant, perfectly in line with the palate impressions. I guess I'd prefered this whisky in cask strength version, but this is the case with so many whiskies....
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Laphroaig
Daily Dram
Hag Rap Oil


Age
9 years
Alcohol
55.5°
Bottler
Daily Dram
=25 euros=25 euros=25 euros
Laphroaig Hap Rap Oil
A very nicely pleasant peat is the very first impression, followed by nice fruity notes. Peat and fruit seem to merge while the time runs... Merging in a perfect balance. Just a touch of citrus fruit which gives the whole a pleasant freshness. In the palate, smoke, citrus and a touch of peat first, followed by ... peat and chocolate. Very nice mouth, even if the disappearance of the fruits which were present at the nose is a bit frustrating. The finish is relatively long and warm with nice notes of peat and chocolate.
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