The origins of the Balblair distillery are supposed to be found in
1749. Balblair is the second oldest distillery in Scotland.
Settled in Ross-Shire, it was founded by John Ross who became first
bankrupted in 1817 and the distillery remained in the family up to
1894, and it resuming at the end of World War II is due to Hug Ross.
The current distillery dates from 1872, when it was rebuild and enlarged
near its original site, by Alexander Cowan, who purchased it from
the grand son of John Ross.
The distillery has been closed from 1915 up to 1947.
All the
warehouses but cellar 3 have beaten-earth floors . Cellar 3 has been used during
the
war by the British army, who built a concrete floor. It was used as an army kitchen
and restaurant from 1940.
At the end of the war, the distillery has been acquired by a solicitor in Banff,
Robert Cumming. This solicitor was also a refined business man, who liked drinking
(sometimes too much) alcohol, One evening, after having drunk a lot, he bought
the pub where he has been drinking all night long, and next day he had forgotten
about it. But he took his responsibilities, and remained the owner of the pub.
Robert Cumming extended the distillery by adding a second still and two new washbacks
Cumming was also owner of Pulteney.
When Cumming retired, he sold the distillery in 1970 to Hiram Walker and a third
still has been added a few years later.
Hiram Walker's company has been absorbed by Allied Distillers. In 1996 the distillery
was purchases by Inver House Distillers Ltd. The main part of the production
is used for blends of the group like Inverhouse, Catton's, Hankey Bannister,
MacArthur's, Glen Talloch and Pinwinnie Royal, and in the malt liquor called
Heater Cream.
| Balblair | |||
|---|---|---|---|
| sample | |||
| O.B. | 16 years | 17 2/5 | |
| Elements | 15 3/4 | ||
| Vintage 1997 | 17 | ||
| 24 years, distilled 1979 | 19 | ||
| Vintage 1989 | 17 | ||
| Vintage 1979 | 17 | ||
| Aged 38 years | 19 | ||
| Jack Wieber | Prenzlow Portfolio Collection 1975 | 18 |
Balblair
|
|
Age |
8 years |
Alcohol |
43° |
Bottler |
Official |
The colour is gold and the nose evokes a sea breeze. The whisky
is slightly salted, with malted sweetness.
The
taste is a bit dry, but smooth and has a nice texture.
It is quite a cheeky whisky, perfectly balanced between it slightly
salted character and its malted sweetness.
The dry character of its finish remains very pleasant.
Very
interesting example of a Northern Highlands whisky. It is rather
surprising from the very first nosing. A mix of sweet sensations
and sea salt. This malt is rather complex in the palate, but is
slightly dominated by acidity. A finish of average length. I really
recommand this whisky, and its quality-price ratio is very good.
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The second tasting emphasized the malted and slightly salted hints.
A finish of average length and a rather pleasant nose. A certain
lack of complexity however, explains why the quotation remains
unchanged.
![]()
Quite a pleasant but discrete nose, with some salty and malty
notes, relatively plain with however some remote notes of fruit on
the background. In the mouth, no surprise neither. A good whisky
with malt hints and a salted taste. An average finish...
![]()
Quite a peppery nose marked by hints of barley mixed with some sea air. Apart of that, less or no surprise. Just
a pleasant nose, nothing more. In the mouth, in addition to the watery feeling this malt leaves behind, some
discrete bitterness, like a strange blend of honey and walnut leaving a deceiving impression. A clear lack of
character. Both bitter and sickly sweet. The finish does not enhance the general level. The same strange bitterness
remains for some short instants.
![]()
Balblair
|
|
Age |
16 years |
Alcohol |
43° |
Bottler |
Official |
This whisky is remarkable by its balance and sweetness and is
extremely pleasant from the very first nosing. The nose detects
a pleasant vanilla smell, which will be confirmed by the palate.
Very sweet and delicate, the taste is excellent; A nice finish,
but it could be longer. An excellent bottle for a reasonable price.
![]()
During the second tasting, the same remarks about the whisky. However
(a question of mood?), the lack of complexity and surprise was experienced
as dominant . So, the quotation from the first tasting has been amended.
This bottle deserves certainly a ne tasting, as the difference between
the two first ones is really to great.
![]()
Strange... During the third tasting, this bottle seemed very good
again. Vanilla and malt, lemon and some smoke hints in the background.
A very rich nose, a complex palate, and a very pleasant finish...
![]()
At the next tasting, the nose reveals
nice undergrowth hints, wet earth, with some very discrete but nice
vanilla hints on the background. The palate is rather marked by malted
barley hints, with a kind of lack at complexity. A kind of monotonous
impression, but not unpleasant. A chocolate impression with a hint
of wood which comes back during the finish, mixed again with barley
and a slight touch of bitterness.
Balblair
|
|
Age |
24 years |
Alcohol |
43° |
Bottler |
Official |
Particularity |
Non chill filtered |
Balblair
|
|
Age |
38 years |
Alcohol |
44° |
Bottler |
Official |
Particularity |
Non chill filtered |
Balblair
|
|
Age |
No age statement |
Alcohol |
46.2° |
Bottler |
Jack Wieber |
Balblair
|
|
Age |
No age statement |
Alcohol |
46° |
Bottler |
Official |
Balblair
|
|
Age |
No age statement |
Alcohol |
43° |
Bottler |
Official |
Balblair
|
|
Age |
No age statement |
Alcohol |
43° |
Bottler |
Official |
Most of the distilleries of that area are settled on the wild and windy seaside between Narin and John 'O Groats, on the Eastern coast.
Click on the map for a list of the distilleries of the area, on the title for further information about the Northern Highlands area, and if you want to make an "alphabetical journey" through the area, please click on one of the pagode roofs, according to the direction you want to follow
| Last update:
Wednesday, 19-Mar-2008 23:55:44 CET
Wed 14 05 2008, 04:33 - 39 visiteurs au cours de la dernière heure et 6 visiteurs sur le site en ce moment. Copyright:Jean-Marie Putz (2003-2007) |
Whisky is an alcoholic drink. Let's prefer quality to quantity as the abuse of alcohol beverages can damage the health. Consuming alcoholic drinks during pregnancy, even in small quantities, can seriously affect the health of the child. Consumption of alcohol impairs your ability to drive a car or operate machinery, and may cause health problems.